Professional Cook Open House

Date(s): Tuesday, December 9
Time: 6:00 pm - 8:00 pm
Location: : Trades and Technology Centre

Learn about UFV Culinary Arts program at our Professional Cook Open House. Tour the facility, check out our professional kitchen, chat with our chef, and sample delicious goodies. Hear about our upcoming Cook Apprenticeship Level 2 training and get all your questions answered.

Tuesday, December 9, 6 to 8 pm
5579 Tyson Rd Chilliwack

Cook Apprenticeship Level 2 starts on January 19. Reserve your spot now.
604-847-5450

Train in UFV’s professional kitchen and earn credit for Level 2 apprenticeship in just 15 weeks.

Classes are part-time to accommodate your work schedule. Grants are available to cover tuition costs.