Date(s): Wednesday, October 8
Time: 1:00 pm - 2:30 pm
Location: : Student Wellness & Experience Lounge (S1111)
Time: 1:00 pm - 2:30 pm
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Time: 1:00 pm - 2:30 pm
Location: : Student Wellness & Experience Lounge (S1111)
Fall Fermentation Fiesta
Fermentation is our oldest and most trustworthy technology for preserving, processing, and sharing food. This hands-on workshop with Dr. Alesandros Glaros will teach us how to can produce through the art of fermentation, and we can taste our successes with a personalized jar of pickled vegetables.
For those participating in this year’s Ecochallenge, you can check off a few actions and earn points by attending the event, such as “Try a new way to prepare food”.
Co-hosted by UFV’s Office of Sustainability and UFV Student Change Makers (UFVSCM).
Please RSVP to give us an idea of numbers.
This is a Changemaking Week highlighted event! See other Changemaking Week events.
Event Location : Student Wellness & Experience Lounge (S1111)
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Fall Fermentation Fiesta
Date(s): Wednesday, October 8Time: 1:00 pm - 2:30 pm
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